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Miruku
culinaryมิรุคุ
Versatile, Smooth, Mild
Our specially crafted culinary grade matcha, designed to shine in lattes, smoothies, and baked goods. Its smooth and mild profile makes it perfect for creative culinary applications.
Price
- 20gSample · free for cafés after a short call฿200
- 100g฿500
- 500gCafe pack฿2,250
- 1kg2 × 500g cafe packs฿4,050
Excl. 7% VAT
Volume: 5kg+ 5% off · 20kg+ 10% off · 50kg+ 15% off · 100kg+ 20% off
About the cultivar
Jin XuanTaiwan
Jin Xuan, often called 'Golden Daylily' or 'Milk Oolong', is a renowned Taiwanese tea cultivar developed in the 1980s. It's celebrated for its naturally creamy, milky aroma and smooth, sweet taste. While primarily used for oolong tea, its unique flavor profile has led to experimentation in other tea types. If used for matcha, it would likely be selected for its smooth texture and inherent sweetness, lending a unique character.
From
฿200